For the Love of the South
by Amber Wilson
- Recipe Collections , American Regional
If you do not accept or decline by the reply date, you will be automatically shipped a Featured Selection and charged $1 more than the member price listed above.
Enjoy a taste of Southern life and food
For the Love of the South captures the essence of Southern culture—a deep devotion to family, friends, and food—in a charming cookbook featuring delicious, comforting recipes and more than 100 full-color and black-and-white photographs.
Amber Wilson brings together delectable, accessible, and easy-to-make recipes for Southern classics, and mixes them with delightful family anecdotes. Learn to make a roux, perfect the popover, fry okra, lattice a piecrust, and create irresistible gumbos and jambalayas like a true Southerner. From Pain Perdu, Pimento Hushpuppies, and Corn Bisque to Tomato and Bacon Sandwich with Chipotle Mayonnaise, Nashville Hot Chicken, Cajun Jambalaya, and Bacon-Latticed Apple Pie, there’s something tasty for everyone.
Spicy Oven-Roasted Okra
Nashville Hot Chicken
Bacon-Latticed Apple Pie
About the Author
Amber Wilson is a self-taught home cook with an insatiable desire to honor the culinary culture of the South as well as to create new dishes. Once on a career path in science and offered a job at NASA, she decided to change course and start her blog, For the Love of the South. She lives in Nashville, Tennessee, with her husband, Michael.
Additional Book Details
|Release Date:||March 13, 2018|