Tyler Florence shows you how a chef works in the kitchen, from organizing your workspace to how to braise, saute, roast and fry, then puts your skills to work with 120+ Southern-style recipes. Color photos.
Softcover: 256 pages
Publisher: Meredith Corporation ( October 07, 2008 )
Item #: 93-2542
ISBN: 9780696241574
Product Dimensions: 8.125 x 10.875 x 0.437 inches
Product Weight: 24.0 ounces

I love Tyler. He is low key and simple, and that's exactly the way this cookbook is.
Great instructions for those who are beginners, great refresher for those experienced and are well versed in technique. I learned a few new tricks myself.
Great food, great taste, great reading, great use.
Reviewer: Mona L
Every recipe I have tried has been excellent. Thanks, Tyler
Reviewer: ginny
wonderful recipes! I love this book, Tyler has easy to make recipes in this book with great photos of each one!
Reviewer: diane h
Buy this one! I have always enjoyed Tyler's recipes and the recipes I have tried from this one are outstanding. I plan to get another one for our beach house.
Reviewer: ginc13@aol.com
TYLER MAKES IT SO EASY TO FIX SIMPLE, BUT ELEGANT MEALS FOR FAMILY DINNERS OR COMPANY DINNERS. I ENJOYED THE BEAUTIFUL PHOTOS OF THE FINISHED PRODUCT. IF YOU ENJOY HIS FOOD NETWORK SHOW, YOU WILL CERTAINLY ENJOY THIS BOOK!
Reviewer: Dianne A