
Hardcover
“The Amish are one of the last groups who still cling to the old ways of baking.” 100 classic recipes—for Shoo Fly Pie, Soft Pretzels, Peanut Butter cookies and more—prove the old ways are still best! Color photos.

Family-style Recipes
Hardcover
Thomas Keller's first book for the home cook will surprise you with its fun design and 200 simple recipes! Color photos.

Exclusive!
From the Ocean to the Table
Hardcover
Fish and seafood don’t have to be intimidating with advice for buying, prepping, baking, frying, poaching, steaming, barbecuing and otherwise cooking it every which way. Choose from 140 tasty recipes. Color photos.
Exclusive!

Softcover
Ingredients like Curried Pork Tenderloin, Avocado & Tomato, Egg Noodles & Shrimp, White Beans & Roasted Peppers, plus vinaigrettes and creamy dressings (low-fat, too) ensure there’s something for everyone! Color insert.

The Complete Visual Guide to Everyday Cooking
by the Cooking Light Magazine Editors
Hardcover
When it comes to ways to make healthy food taste great, this is chock-ful of the good stuff, including 200+ recipes, expert advice and 850+ tempting photos to guide you through the best cooking techniques. Color photos.

Softcover
Prepare richly flavored vegetable dishes with ease with 90 recipes like Asparagus with Pancetta & Parmigiano, Turnips with Ham & Molasses, Mahogany Mushrooms and Dark & Crispy Pan-fried Red Potatoes. Color photos.

Cat Cora's Classics with a Twist
Fresh Takes on Favorite Dishes
Hardcover
The Iron Chef helps you “blast the boredom out of your kitchen” with her quick-and-easy, “stand-out-without-a-lot-of-extra-effort” recipes for appetizers, drinks, soups, salads, mains, sides and desserts. Color photos.

Home Cooking with Trisha Yearwood
Stories & Recipes to Share With Family & Friends
Hardcover
Country music superstar Trisha Yearwood will make your tastebuds sing again with the crowd-pleasing recipes in the follow-up to her NYT bestseller Georgia Cooking in an Oklahoma Kitchen. Color photos.

Slow Cooker: The Best Cookbook Ever
Softcover
The Diva of Do-Ahead simplifies your life with more than 400 delicious slow cooker recipes for every meal, plus dessert, including Grown-up Mac & Cheese and Mexican Hot Chocolate Lava Cake. Color-photo insert.

A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling
Softcover
Explore wonderful preserving techniques, then use them in 175 recipes, such as Cherry & Black Pepper Preserves over Roasted Duck and a French-country Goat Cheese Tart made with your own Mushroom Confit. Color photos.

Taste of Home The New Appetizer
250 Recipes for Today's Party Starters
by the Taste of Home Magazine Editors
Hardcover
230 recipes from Artichoke Wonton Cups to Zesty Marinated Shrimp make the perfect light snack or meal! Color photos.

Better Homes and Gardens® New CookBook, 15th Edition
by the Better Homes & Gardens Editors
Hardcover/Non-Book
We’re still using Big Plaid because it’s updated and expanded regularly to reflect our lifestyles—this 15th edition’s no exception with 1,000 recipes out of 1,400 brand-new and so much more! Photos.

Fried Chicken, Macaroni and Cheese, Brownies, and 147 Other Favorite Dishes You Thought You Could Never Eat--All Under 350 Calories
Softcover
Rocco DiSpirito turns your favorite comfort foods from dangerous to divine—from both your taste buds’ and your doctor’s perspectives—with 150 recipes that leave the extra calories, fat and sugar behind. Color photos.

Recipes From an Accidental Ranch Wife
Hardcover
Recipes for this hearty cowboy-tested and approved fare are accompanied by taste-tempting step-by-step color photos!

Bobby Flay's Burgers, Fries & Shakes
Hardcover
Patty perfection is possible! Bobby Flay does amazingly creative things with burgers, fries and shakes, and now you can, too, with 75 outstanding recipes from the grill guru himself. Color photos.