Get 4 Books for $1 each
with membership
Already a Member?

Valentina Harris

The Food And Cooking Of Tuscany

by Valentina Harris

Hardcover

Taste why central Italy is a food lover’s paradise with 65 traditional and rustic recipes including Tomato & Bread Soup, Florentine Roast Pork Loin, Ravioli in the Pesaro Style and Spiced Umbrian Cake. Color photos.

Mem. Ed. $22.49

Pub. Ed. $29.99

You pay $1.00


07V
10907201001ADFL