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The Country Cooking of Ireland
by Colman Andrews
The Amish Cook's Baking Book
by Lovina Eicher
My New Orleans
by John Besh
Giuliano Hazan's Thirty-Minute Pasta
by Giuliano Hazan
Top Chef: The Quickfire Cookbook
by creators of Top Chef
Baking
by James Peterson
Down Home with the Neelys
by Patrick & Gina Neely
Taste of HomeĀ® Winning Recipes
Paula Deen's The Deen Family Cookbook
by Paula Deen
The Culinary Institute of America® Cookbook
by The Culinary Institute Of America
Rose's Heavenly Cakes
by Rose Levy Beranbaum
Bobby Flay's Grill It!
by Bobby Flay
The Deen Bros. Take It Easy
by Jamie & Bobby Deen
Taste of Home: Cake Mix Creations
by the Taste of Home Magazine Editors
Emeril at the Grill
by Emeril Lagasse