Sheila Lukins
Softcover
32 favorite foods X 10 glorious variations of each = 320 of the most delicious recipes ever! Color insert.
Mem. Ed. $7.49
Pub. Ed. $24.95
You pay $1.00
Sheila Lukins
Sheila Lukins is one of America's best-known and best-loved food writers. She was cofounder of The Silver Palate take-out shop, which inspired a series of cookbooks and food products that changed the way we eat. Everyone from Ina Garten to Paula Deen praised the 25th anniversary edition of The Silver Palate Cookbook, which Sheila wrote with Julee Rosso. And Patricia Yeo says that it “falls in the same venerated category as The Joy of Cooking.” Sheila is the food editor of Parade magazine.
