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The Country Cooking of Ireland
by Colman Andrews
The Food & Cooking of Peru
The Veselka Cookbook
by Tom Birchard
Tapas
by Joyce Goldstein
Sweet and Savory Swedish Baking
by Leila Lindholm
The Scandinavian Cook Book
by Trina Hahnemann
Tagines & Couscous
by Ghillie Basan
Swedish Cakes and Cookies
The Food & Cooking of Russia
by Lena Lobanov
A Taste of England
by Annette Yates
Memorable Recipes
by Renee Behnke
A Taste of Scotland
by Carol Wilson
Menú del Día
by Rohan Daft